£8.95

Off the bone chicken cooked with chickpeas and spinach with chef’s blend of aromatic herbs and spices

£8.50

Chicken or meat with special herbs and psices in a pickle sauce

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Achari

£8.50

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£8.50

Chicken or meat cooked with fresh slices of garlic and chilli in a moderately spice sauce

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North Indian Garlic Chilli

£8.50

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£8.50

Chicken or meat in a rich mild creamy sauce cooked with almonds and minth yoghurt

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Passanda

£8.50

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£8.95

Mild sweet creamy dish with ground almond and coconut

£8.95

Chicken breast filled with mince meat, cooked in medium Bhuna style sauce with peppers, onion and coriander

£10.95

Lamb tikka, chicken tikka, sheek kebab and king prawn cooked in bhuna style sauce.

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